Recipe of Walnut Vinaigrette - Food Recipes

-- Extracted from Meal-Master (tm) v8.02 --

Title: WALNUT VINAIGRETTE
Categories : Dressings
Serving size: 1 servings 1 c Canned No Salt Chicken Broth 2 tb Walnut Oil 2 tb Balsamic Vinegar 2 tb Sherry Vinegar 1 ts Dijon Mustard 1/4 ts Sugar 1/8 ts Pepper 2 cl Garlic Minced Bring Chicken Broth To A Boil in A Small Saucepan. Cook About 6Min. OR Until Reduced To 2/3 C. Combine Chicken Broth & Remainingingredients in A Jar; Cover Tightly & Shake Vigorously. Cover & Chill. (Fat 1.7. Chol. 0.) -----