Recipe of Crab-Apple Jelly - Food Recipes

-- MasterCook Extracted --

CRAB-APPLE JELLY

Recipe By :
Serving Size : 6
Preparation Time :0:00
Categories : Condiments

Ingredients - Preparation Method:

3 lb Crab-apples Sugar Wash crab-apples. Do not pare. Remove stems and blossom ends. Cut in halves. Remove seeds. Cover with water. Cook until soft. Drain through jelly bag. Use 2/3 cup sugar to each cup juice. Boil rapidly until jelly sheets from spoon. The Household Searchlight - - - - - - - - - - - - - - - - - -