Recipe of Apple Pudding- Lighter - Food Recipes

-- MasterCook Extracted --

Apple Pudding - Lighter

Recipe By : Eloise Greismeyer
Serving Size : 9
Preparation Time :1:00
Categories : Desserts Breads, Muffins & Rolls

Ingredients - Preparation Method:

1 cup sugar 1/8 cup Lighter Bake 2 medium eggs 1 cup flour 1 teaspoon nutmeg 1/2 teaspoon cinnamon 2 cups apples -- peeled and diced 1 cup walnuts -- chopped 1 teaspoon baking soda 1/8 cup hot water Cream sugar & shortening together. Add eggs and mix at low speed until blended. Stir flour, nutmeg and cinnamon together and add to egg & sugar. Mix. Stir in apples & nuts. Dissolve baking soda in hot water, then stir into batter. Pour into greased & floured square baking dish. Bake at 375 degrees until knife inserted at center comes out clean. Approx baking time 35 - 45 minutes. - - - - - - - - - - - - - - - - - - NOTES : Use Rome Beauty or Jonathon apples.