Recipe of French Apple Bread Pudding - Food Recipes

* Exported from MasterCook Mac * French Apple Bread Pudding

Recipe By : Simply Delicious Desserts with Eagle Brand Milk
Serving Size : 8
Preparation Time :0:00
Categories : Desserts

Ingredients - Preparation Method:

3 eggs 1 14 oz can Eagle Brand sweetened milk 3 medium apples, pared, cored -- finely chopped 1 3/4 cups hot water 1/4 cup butter 1 teaspoon ground cinnamon 1 teaspoon vanilla 4 cups french bread cubes 1/2 cup raisins Preheat oven to 3500 In large bowl, beat eggs, add milk, apples, water, butter, cinnamon and vanilla. Stir in bread and raisins, moistening completely. Turn i nto buttered 9 in. square baking dish. Bake 1 hour or until test shows doness. Cool. Serve warm with ice cream. Refrigerate leftovers. - - - - - - - - - - - - - - - - - - Per serving (excluding unknown items): 104 Calories; 7g Fat (62% calories from fat); 2g Protein; 8g Carbohydrate; 84mg Cholesterol; 81mg Sodium _____