Recipe of Pineapple Bread Pudding - Food Recipes

-- MasterCook Extracted --

Pineapple Bread Pudding

Recipe By : LuAnn
Serving Size : 24
Preparation Time :0:15
Categories : Desserts

Ingredients - Preparation Method:

2/3 cup milk 6 eggs 2 cups sugar 1 cup butter -- softened 2 teaspoons vanilla 2 teaspoons cinnamon 20 ounces crushed pineapple in juice 10 slices bread Preheat oven to 350 °. Blend eggs, sugar, butter and vanilla. Add remaining ingredients. Pour in glass 13x9 pan. Bake 45 minutes. - - - - - - - - - - - - - - - - - -