Recipe of Beet Relish - Food Recipes

-- MasterCook Extracted --

Beet Relish

Recipe By : Key Gourmet CD Rom
Serving Size : 4
Preparation Time :0:00
Categories : Canning, Preserves, Etc

Ingredients - Preparation Method:

3 cups finely chopped canned beets 1 cup vinegar 6 1/2 cups sugar 2 teaspoons prepared horseradish 1/4 teaspoon cinnamon 1/4 teaspoon allspice 1/4 teaspoon cloves 1 bottle liquid fruit pectin Drain beets well. Place in large saucepan; add vinegar, sugar, horseradish and spices. Mix well. Bring to a rolling boil over high heat; boil for 1 minute, stirring constantly. Remove from heat; stir in liquid pectin at once. Skim o ff foam. Pour into hot sterilized jars; seal at once. busted by sooz - - - - - - - - - - - - - - - - - -