Recipe of Cucumber Kim Chee - Food Recipes

-- MasterCook Extracted --

CUCUMBER KIM CHEE

Recipe By :
Serving Size : 1
Preparation Time :0:00
Categories : Vegetables Relishes

Ingredients - Preparation Method:

3 Cucumbers -- unwaxed 1 T -Salt -Cold water 1/2 c -Water 1/3 c Carrot -- grated 2 Scallions -- sliced thin 1 Garlic clove -- minced 1 t -Salt 1/2 ts Red pepper flakes 1/2 ts Cayenne Halve lengthwise, seed and cut cucumber into 1 inch pieces. In a bowl, toss the cucumber with 1 Tbsp salt and let it stand for 15 minutes. Rinse the cucumber under running cold water and in a bowl combine it with 1/2 cup water, grated carrot, 2 scallions sliced thin, 1 minced garlic clove, red pepper flakes and cayenne. Let the mixture stand, uncovered at room temperature stirring several times, for at least 3 days, transfer it to a jar and chill it. The pickle keeps several days. MAKES: about 3 cups - - - - - - - - - - - - - - - - - -