Recipe of Sweet Onion Relish - Food Recipes

* Exported from MasterCook Mac * Sweet Onion Relish

Recipe By :
Serving Size : 1
Preparation Time :0:00
Categories : Canning, Preserves, Relishes Gifts

Ingredients - Preparation Method:

6 lg onions -- peeled 2 lg red bell peppers -- seeded 2 c apple cider vinegar 3 c dark brown sugar 1 1/2 tbsps kosher salt 1/2 tsp cumin seeds Using a food processor, coarsely chop the onions and peppers. Process only two at a time, otherwise they turn into paste. Mix all the ingredients in a large, heavy stockpot and cook over medium heat together until onions begin to become translucent, about 15 minutes. Prepare 8 half-pint jars, lids and rings according to manufacturer's instructions. Spoon the relish into the jars, filling to 1/2 inch from rim. Clean the rims and seal according to manufacturer's instructions. Process sealed jars in boiling water for 10 minutes. - - - - - - - - - - - - - - - - - - Per serving: 1044 Calories; 1g Fat (1% calories from fat); 9g Protein; 265g Carbohydrate; 0mg Cholesterol; 11762mg Sodium Cheers, Sheri Sheri McRae sherae@zeta.org.au Our comedies are not to be laughed at. - movie mogul Samuel Goldwyn