Recipe of Citrus Salsa - Food Recipes

-- Extracted from Meal-Master (tm) v8.04 --

Title: Citrus Salsa
Categories : New, Text, Import
Serving size: 4 servings 3 oranges-cut the pith and : peel off and -- remove the : frui 3 lemons-cut the pith and peel : off and -- remove the fruit 2 grapefruits-cut the pith and : peel off and -- remove the 1 TB chopped serrano peppers 2 TB chopped fresh mint 2 TB chopped shallots 2 TB olive oil : Salt and black pepper In a bowl, combine orange, lemon, and grapefruit sections with peppers, mint, shallots, oil, salt, and pepper. Mix and season. Serve atop your favorite fish.
Serving size:1 1/2 cups salsa

Recipe By :ESSENCE OF EMERIL SHOW#EE2219 From: Meg Antczak <meginny@frontiernet. -----