Recipe of Green Salsa - Food Recipes

-- MasterCook Extracted --

GREEN SALSA

Recipe By :
Serving Size : 1
Preparation Time :0:00
Categories : Sauces

Ingredients - Preparation Method:

10 Tomatillos -- husks removed 1 Serrano chile -- -ÿÿ 2 -Jalapeno peppers, - cut lengthwise, seeded 1/2 Onion -- finely diced 2 tb Chopped cilantro 2 tb Lemon juice 2 tb Olive oil Salt -- as desired BRING A POT OF SALTED WATER to a boil on the stove. Add the tomatillos and chili peppers, cover and cook 2 minutes. Drain the tomatillos and chiles, place in a food processor and puree. Strain into a bowl and discard skins. Add onion, cilantro, lemon juice, oil and salt. Chill before serving. Makes 2 Cups - - - - - - - - - - - - - - - - - -