Recipe of Bittersweet Chocolate Sauce - Food Recipes

-- Extracted from Meal-Master (tm) v8.02 --

Title: BITTERSWEET CHOCOLATE SAUCE
Categories : Chocolate, Sauces
Serving size: 1 servings 1.00 c Whipping cream 2.00 tb Sugar 4.00 oz Bittersweet Hawaiian -chocolate, chopped 1.00 tb Unsalted butter 1. Combine the cream and sugar in a small saucepan and heat to a boil. Pour the hot mixture over the chocolate and butter in a medium bowl. Stir until completely melted and smooth. Strain through a fine wire mesh strainer into a serving bowl. Serve warm. Reheat in a double boiler if made in advance and refrigerated. Posted By japlady@nwu.edu (Rebecca Radnor) On rec.food.recipes or rec.food.cooking -----