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Recipe of Black Pepper Cream Gravy - Food Recipes

-- MasterCook Extracted --

BLACK PEPPER CREAM GRAVY

Recipe By :
Serving Size : 6
Preparation Time :0:00
Categories : Condiments Desserts

Ingredients - Preparation Method:

2 tb Butter or bacon fat 2 tb Flour 2 c Milk 2 tb Heavy cream (whipping) 1 t Salt 3/4 ts Black peppercorns, freshly -cracked In a saucepan over medium-high heat, melt the butter/bacon fat. Whisk in the flour. Saute the flour until lightly browned. Remove pan from the heat. Pour the milk into the pan in a steady stream, whisking constantly. Return pan to the heat. Whisk until the gravy thickens. Whisk in the cream, salt, and pepper. Keep warm until needed. Recipe: Chef Robert Del Grande of the Rio Ranch restaurant, 9999 Westheimer, Houston, Texas - - - - - - - - - - - - - - - - - -

 

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