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Recipe of Classic Green Chile Sauce - Food Recipes

-- Extracted from Meal-Master (tm) v8.05 --

Title: Classic Green Chile Sauce
Categories : Mexican, Sauces, Dips
Serving size: 6 Servings 2 c Cups 8 Green new mexican chiles, -roasted, 1 Seeds removed, chopped 1 md Onion, chopped 2 Cloves garlic, chopped 2 tb Vegetable oil 1 md Tomato, peeled and chopped -(optiona 1/2 ts Ground cumin (optional) 2 c Water Saute the onion and garlic in the oil until softened. Add the remaining ingredients, bring to a boil, reduce heat, and simmer for 30 minutes. Puree in blender for a smoother sauce. Eliminate the tomato for a "purist's" sauce. The Whole Chile Pepper From the collection of Jim Vorheis -----

 

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