Recipe of Cumberland Sauce - Food Recipes

-- MasterCook Extracted --

CUMBERLAND SAUCE

Recipe By :
Serving Size : 4
Preparation Time :0:00
Categories : Sauces

Ingredients - Preparation Method:

1 Orange Peel -- 1-Inch Square 3/4 c Orange Juice 1/2 c Currant Jelly 2 tb Claret Wine 1/4 ts Ground Ginger 4 ts Cornstarch 1 tb Lemon Juice Put all of the ingredients in a blender container and blend until the ingredients are combined and the orange peel is finely chopped. Pour into a saucepan and cook, stirring constantly, until the mixture is thickened and bubbly. Cook 1 to 2 minutes longer. Serve the sauce, hot or cold, with meat or poultry. Makes 1 1/2 cups. - - - - - - - - - - - - - - - - - -