Recipe of Gravy for Turkey or Chicken - Food Recipes

-- MasterCook Extracted --

Gravy for Turkey or Chicken

Recipe By : Mary McKinnon, Beech Island S.C.
Serving Size : 1
Preparation Time :0:00
Categories : Marinades, Salsa & Sauces

Ingredients - Preparation Method:

3 sticks butter 4 tablespoons flour turkey stock -- or chicken stock 6 eggs -- boiled and chopped Giblets -- cut up salt and pepper -- to taste Place butter in iron skillet, melt slowly. Add flour until dissolved. Kim the top of stock and att to butter and flour. Stirring constantly over low heat u ntil smooth. Add salt and pepper to taste. This should be like the texture of cream of chicken soup. now add the chopped eggs and giblets. - - - - - - - - - - - - - - - - - -