Recipe of Lemon Cheese Sauce - Food Recipes

-- MasterCook Extracted --

Lemon Cheese Sauce

Recipe By :
Serving Size : 6
Preparation Time :0:00
Categories : Sauces/Dressings

Ingredients - Preparation Method:

2 tablespoons butter 2 tablespoons all-purpose flour 1 cup milk 1/4 teaspoon salt 1 dash black pepper 2 egg yolks 1/2 cup shredded sharp Cheddar cheese 2 tablespoons lemon juice Melt butter in a heavy saucepan over low heat. Add flour, whisking constantly. Gradually whisk in milk and cook over low heat until thickened and bubbly. Whisk in salt and pepper. Gradually add a portion of the hot mixture to the egg yolks, add to remaining hot mixture, whisking constantly. Add cheese and lemon juice. Stir 2 minutes over low heat. - - - - - - - - - - - - - - - - - -