Recipe of Lentil Pasta Sauce - Food Recipes

-- Extracted from Meal-Master (tm) v8.02 --

Title: Lentil Pasta Sauce
Categories : Prodigy, Dec.
Serving size: 1 servings 1 Onion chopped 1 Clove garlic minced 1 ts Oil 1 Tomato (ripe chopped) 1/4 c Lentil (brown or red or Both) 2 3 dash Tobasco Sauce( or to Taste) 1 15 oz can Contadina Tomato Sauce 2 cn Water (use the tomato sauce Can) 1/2 ts Oregano, Basil, Parsley Black Pepper Salt Saute Onions and Garlic till golden and then add all the ingredients and let come to a boil and then low heat till lentils are cooked thru and sauce will thicken.. you might have to add a little more water..serve this over capellini and with garlic bread ofcourse and a green salad with balsamic vinegar...I hope you all enjoy this and let me know how ya like it..a heart healthy recipe.... PAB..back in the kitchen Date: 12/10/94 From: STKW79A Barbara Ingram From the recipe files of Sue Smith, TXFT40A@prodigy.com, S.Smith34. 1.80á -----