Recipe of Light Alfredo - Food Recipes

-- MasterCook Extracted --

LIGHT ALFREDO

Recipe By :
Serving Size : 4
Preparation Time :0:00
Categories : Sauces

Ingredients - Preparation Method:

1 c Evaporated milk, nonfat 1/4 lb Parmesan cheese -- freshly Grated Fresh ground black pepper 8 oz Pasta *GARNISH* Fresh parsley In a large saucepan, bring the evaporated milk to a simmer over moderate heat. Stir in the parmesan and as soon as it has melted and the sauce is thick and creamy, pour over cooked pasta. Season to taste with black pepper.

Recipe By : Pasta Light Cookbook - - - - - - - - - - - - - - - - - -