Recipe of Mushroom, Pepper and Onion Sauce - Food Recipes

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Title: Mushroom, Pepper and Onion Sauce
Categories : Sauces
Serving size: 20 Servings 1 tb Vegetable oil 1 medium onion, cut into wedges 1 green pepper, cut into thin strips 1/4 ts dried thyme leaves, crushed 1 can condensed Cream of -Mushroom Soup 1/2 c water In 1 1/2-quart saucepan over medium heat, in hot oil, cook onion, pepper and thyme until vegetables are tender. Stir in soup and water. Cook 5 minutes. Serve over grilled or broiled steak. Makes about 2 1/2 cups sauce.