Recipe of No-Cook Tomato Sauce - Food Recipes

-- MasterCook Extracted --

No-Cook Tomato Sauce

Recipe By : Unknown Cooking Magazine
Serving Size : 6
Preparation Time :0:00
Categories : All Newly Typed Not Shared Sauces Gravies Rubs Dressings

Ingredients - Preparation Method:

4 large tomatoes -- diced 2 cups chopped fresh basil 1/2 cup shredded part-skim mozzarella cheese 2 Tablespoons olive oil 2 Tablespoons grated Parmesan cheese 3/4 teaspoon salt 1/2 teaspoon pepper 1 pound spaghetti Combine tomatoes, basil, mozzarella, olive oil, Parmesan, salt and pepper in large bowl. Meanwhile, cook spaghetti in boiling salted water according to package directions. Drain pasta, reserving 1/2 cup cooking liquid. Add pasta and reserved cooking liquid to tomato mixture; toss to coat. Serve immediately. - - - - - - - - - - - - - - - - - -