Recipe of Shiitake Mushroom Gravy - Food Recipes

-- MasterCook Extracted --

SHIITAKE MUSHROOM GRAVY

Recipe By :
Serving Size : 1
Preparation Time :0:00
Categories : Vegetarian Sauces

Ingredients - Preparation Method:

1 tb Sesame oil 1 1/4 c Mushrooms, shiitake -- finely -chopped 2 ts Agar-agar -- dissolved in 1 -cup boiling water 1 1/2 ts Salt 3/4 ts Black pepper In a small saucepan, brown the onions in sesame oil for 5 minutes. Stir in the mushrooms and cook an additional 3 to 4 minuts over medium heat. The mixture should be dark brown when done. Add the remaining ingredients and cook over medium heat for an additional 3 minutes till gravy thickens. Serve over rice or crepes.
Serving size: 1 1/4 cups Vegetarian Cooking for Good Health by Gary Null/MM by DEEANNE - - - - - - - - - - - - - - - - - -