Recipe of Sundried Tomato Sauce - Food Recipes

-- MasterCook Extracted --

SUNDRIED TOMATO SAUCE

Recipe By :
Serving Size : 4
Preparation Time :0:00
Categories : Sauces

Ingredients - Preparation Method:

3/4 c Chopped tomatoes - (peeled and seeded) 2 oz Dried tomatoes - roughly chopped 1 t Minced garlic 1/2 c Dry white wine 3 tb Olive oil 6 tb Unsalted butter Dried tomatoes can be stored in an airtight container for a very long time and should be plumped in a little warm water before using. IN A SMALL SAUCEPAN over medium heat, combine chopped tomatoes, sun dried tomatoes, garlic, wine and olive oil. Cook, uncovered, for 5 minutes or until wine evaporates and mixture begins to thicken slightly. Remove from heat and whisk in butter. Transfer to a blender and blend until chunky smooth. Makes 1 Cup, Serves 4 - - - - - - - - - - - - - - - - - -