Recipe of Creole Seasoning Blend - Food Recipes

-- MasterCook Extracted --

Creole Seasoning Blend

Recipe By : Lisa-Fabfood
Serving Size : 1
Preparation Time :0:00
Categories : To Post

Ingredients - Preparation Method:

1 tablespoon salt 1 1/2 teaspoons garlic powder 1 1/2 teaspoons onion powder 1 1/2 teaspoons paprika 1 1/4 teaspoons dried thyme 1 teaspoon red pepper 3/4 teaspoon black pepper 3/4 teaspoon dried oregano 1/2 teaspoon ground bay leaves 1/4 teaspoon chili powder Combine all ingredients; store in an airtight container. Use with seafood, chicken, beef, or vegetables.
Serving size: 1/4 cup. Store herb containers in a dark, cool, dry place up to six months. Because heat weakens spice flavors, avoid displaying seasonings on open racks above or near cook tops or ovens. Store seldom-used seasonings in the freezer to maintain freshness. Posted To Fabfood September 1998~Busted With 2.0 by <melizajane@aol.com> - - - - - - - - - - - - - - - - - -