Recipe of Herbs De Provence Spice Mix - Food Recipes

-- Extracted from Meal-Master (tm) v8.02 --

Title: HERBS DE PROVENCE SPICE MIX
Categories : Spices, Condiments
Serving size: 34 servings 3 tb Dried marjoram 3 tb Dried thyme 3 tb Dried savory 1 ts Dried basil 1 ts Dried rosemary 1/2 ts Dried sage 1/2 ts Fennel seeds Combine all ingredients. Mix well and spoon into small jars. Makes 3/4 cup. Use to season chicken, vegetables or meat. -----