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Recipe of Chili Blanco Especial - Food Recipes

-- MasterCook Extracted --

Chili Blanco Especial

Recipe By :
Serving Size : 8
Preparation Time :0:00
Categories : Crockpot Beef

Ingredients - Preparation Method:

1 pound Dry White Northern Beans 5 1/4 cups Chicken broth 2 Cloves garlic -- minced 1 large White onion -- chopped 1 tablespoon Ground white pepper 1 teaspoon Salt 1 tablespoon Dried oregano 1 tablespoon Ground cumin 1/2 teaspoon Ground cloves 1 Can diced green chilies -- (7 ounces) 5 cups Diced cooked chicken breast 1 3/4 cups Chicken broth 1 tablespoon Diced jalapeno pepper -- (optional) 8 Flour tortillas Condiments: Shredded Monterey Jack Sliced black olives Chunky salsa Sour cream Diced avocado Soak beans in water to cover for 24 hours; drain. In crock pot or large kettle, combine beans, 5 1/4 cups chicken broth, garlic, onion, white pepper, salt, oregano, cumin and cloves. Simmer covered for at least 5 hours until beans are tender, stirring occasionally. Stir in green chilies, diced chicken, and 1 3/4 cups chicken broth. For hotter taste, add jalapeno. Cover and simmer for 1 hour. To serve, line each bowl with 1 flour tortilla. Spoon in chili and serve with all condiments for a very special chili. Creme de Colorado Cookbook (1987) From the collection of Jim Vorheis - - - - - - - - - - - - - - - - - -

 

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