Recipe of Apple-Raisin Soup - Food Recipes

-- MasterCook Extracted --

APPLE-RAISIN SOUP

Recipe By :
Serving Size : 3
Preparation Time :0:00
Categories : Soups

Ingredients - Preparation Method:

2 c Apple juice or cider 2 Lg. cooking apples, peeled -and cubed (2 cups) 1/4 c Raisins 2 Inches stick cinnamon 1 tb Brown sugar 1 tb Brandy In 2-quart saucepan combine first 4 ingredients. Cover, simmer 15 minutes or till apples are tender. Stir in sugar and brandy. Cover; chill. Remove stick cinnamon before serving. Makes 3 to 4 servings. Recipe from: Better Homes and Gardens, Soups & Stews Cookbook copyright 1978 by Meredith Corporation, Des Moines, Iowa - - - - - - - - - - - - - - - - - -