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Recipe of Apple Soup - Food Recipes

-- Extracted from Meal-Master (tm) v8.01 --

Title: Apple Soup
Categories : Soups/stews
Serving size: 6 servings 16 Apples, cored and chopped 1/4 c Maple syrup 5 c Water 1 tb Arrowroot 1/2 tb Lemon peel, grated 1 tb Lemon juice 1 Inch cinnamon, wrapped in 1/4 c White wine Cheese cloth 1/2 c Sour cream Simmer apples, water, lemon peel, cinnamon, and maple syrup until apples are tender, about 20 minutes; remove cinnamon. Puree soup in blender; return to sauce pan. Remove about a cup of liquid and combine it with arrowroot. When thickened, return to soup. Stir in lemon juice, and wine. Heat through. Serve with a spoonful of sour cream on each bowl. -----

 

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