 | Recipe of Cool Cucumber Soup - Food Recipes | -- MasterCook Extracted --
COOL CUCUMBER SOUP
Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Soups Vegetables
Ingredients - Preparation Method:
2 lg Cucumbers 1/4 c Walnuts 1 Fennel or celery stalk 3 c Plain yogurt 1 tb Olive oil -----GARNISH----- Dill or parsley, chopped Peel cucumbers. Blend in food processor with other ingredients except the oil. Add oil drop by drop while blending. Chill for 2 hours. Garnish with dill or parsley. Recipe developed by Ellen Ogden. In "The Cook's Garden" catalog, Vol. 9, No. 1. Spring 1992. Pg. 17. Posted by Cathy Harned. - - - - - - - - - - - - - - - - - - |