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Recipe of Cool Cucumber Soup - Food Recipes

-- MasterCook Extracted --

COOL CUCUMBER SOUP

Recipe By :
Serving Size : 4
Preparation Time :0:00
Categories : Soups Vegetables

Ingredients - Preparation Method:

2 lg Cucumbers 1/4 c Walnuts 1 Fennel or celery stalk 3 c Plain yogurt 1 tb Olive oil -----GARNISH----- Dill or parsley, chopped Peel cucumbers. Blend in food processor with other ingredients except the oil. Add oil drop by drop while blending. Chill for 2 hours. Garnish with dill or parsley. Recipe developed by Ellen Ogden. In "The Cook's Garden" catalog, Vol. 9, No. 1. Spring 1992. Pg. 17. Posted by Cathy Harned. - - - - - - - - - - - - - - - - - -

 

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