Recipe of Minted Split And Fresh Pea Soup - Food Recipes

-- Extracted from Meal-Master (tm) v8.04 --

Title: Minted Split And Fresh Pea Soup
Categories : Soups & ste, Vegetarian, Low fat, Food proces, Side dish
Serving size: 5 servings 3/4 c Split Peas -- dried 3 c Water 1 pk Peas, Frozen -- thawed, 10 : oz 3 TB Mint -- fresh, chopped 1/2 ts Salt -- or to taste 1/8 ts Pepper -- or to taste Place split peas and water in a saucepan over med. heat. Simmer until tender, about 30 min. Add peas and continue simmering until they are cooked, 6 - 7 min. Cool slightly. Place peas, water, salt, and pepper in a food processor. Process until smooth. Serve hot or chill and serve.

Recipe By : Bean Power by Tamara Holt -----