Recipe of My Canadian Pea Soup - Food Recipes

-- MasterCook Extracted --

MY CANADIAN PEA SOUP

Recipe By :
Serving Size : 6
Preparation Time :0:00
Categories : Soups

Ingredients - Preparation Method:

1 c Split peas 3 c Water (cold) 2 lb Smoked ham, shank or bone 3 qt Water, boiling 1 Onion, chopped Celery leaves 1 t Salt 2 Carrots, minced Wash and sort peas; soak in cold water overnight. Drain and place in a large pot; add water, ham bone, onion, celery leaves, carrots, salt. Bring to a boil; reduce heat and simmer until peas are very tender, about 2 hours, adding more water if needed. Remove ham; chop and return to soup. Season to taste with salt and pepper. Also freezes well. - - - - - - - - - - - - - - - - - -