Recipe of Onion And Potato Soup - Food Recipes

-- MasterCook Extracted --

ONION AND POTATO SOUP

Recipe By :
Serving Size : 4
Preparation Time :0:00
Categories : Soups Vegetables

Ingredients - Preparation Method:

2 Onions-white -- thinly sliced 3 tablespoons Butter 2 tablespoons Parsley fresh-chopped 2 Garlic cloves-chopped fine 2 Bay leaf 1/2 cup Prosciutto-diced or 4 oz coo 4 cups Chicken broth 3 cups Water 1 teaspoon Pepper 4 Potatoes-shredded 1/4 cup Romano cheese-freshly grated Cover and cook onions in butter in 4-quart Dutch oven over medium-low heat 10 minutes. Stir in parsley, garlic, bay leaves and prosciutto. Cook, uncovered, over high heat 5 minutes, stirring frequently. Stir in remaining ingredients except cheese. Heat to boiling. Reduce heat. Cover and simmer 30 minutes, stirring occasionally. Remove bay leaves. Top each serving with cheese. Betty Crocker - - - - - - - - - - - - - - - - - -