Recipe of Diabetic Fudge - Food Recipes

-- Extracted from Meal-Master (tm) v8.02 --

Title: 462365 Diabetic Fudge
Categories : Low-cal, Chocolate, Desserts
Serving size: 8 servings 1 Stick oleo 2 oz Chocolate 1 tb Liquid sweetener plus 1/2 -tsp. vanilla 1 (8 oz.) cream cheese, -softened 1/2 c Nuts, chopped Melt oleo over low heat. Add chocolate. Melt and add liquid sweetener plus 1/2 teaspoon vanilla. Remove from heat and put into a blender for a short spin. Remove from blender and add softened cream cheese. Now add nuts. Put into a buttered pan and place in refrigerator. Will keep one week in refrigerator. -----