Recipe of Freezer Slaw - Food Recipes

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Title: Freezer Slaw
Categories : Diabetic, Vegetables, Salads
Serving size: 4 servings 1 qt Cabbage; shred or chop 1/3 c Water 1 c Green pepper; shred or chop 1 c Vinegar 2 c Cold water & 2 TBSP salt 1 ts Mustard seed Sugar sub = 1 cup sugar 3 c Celery; chopped Soak chopped cabbage, green peppers in the salt and water for l/2 hour. In the meantime, combine sugar substitute, water, vinegar. Bring to boil and boil for l minute. Remove from heat and add mustard seed. Drain cabbage and peppers. Add celery. Pour vinegar mixture over all and mix well. Can be frozen until needed. Keeps well in the refrigerator also.