Recipe of Lo Cal Lemon Sherbet - Food Recipes

----- Recipe via Meal-Master (tm) v8.01 --

Title: Lo Cal Lemon Sherbet
Categories : Diabetic, Desserts, Snacks, Kids
Serving size: 16 1/2 c serv 6 oz Unsweetened lemonade con- 2 tb Lemon rind Centrate 3 c Evaporated skim milk well 3 tb Granulated fructose Chilled 1/4 ts Salt Combine all ingresients in a large bowl and beat well. Receipe can be frozen in an ice cream maker or by dividing into 2 freezer trays and freeze until mushy. Pour into a large bowl and beat well. Repack into a container and freze until firm. Calories per 1/2 c serving 51 exchange 1 fruit source:diabetic desssert cookbook Reformated by You and Yours via Nancy O'Brion and her Meal Master