Recipe of Sweet Potatoes A L'orange - Food Recipes

-- Extracted from Meal-Master (tm) v8.02 --

Title: SWEET POTATOES A L'ORANGE
Categories : Vegetables, Diabetic, Vegetarian
Serving size: 4 servings 2 lb Sweet Potatoes, cooked -or- 2 lb Vacuum-Packed Sweet Potatoes 2 tb Margarine, melted 1/2 ts Ground Cinnamon 16 Apricot Halves, dried Orange Slices, fresh Arrange the sweet potatoes in a shallow baking dish. Combine the margarine and cinnamon. Pour over the potatoes. Arrange the apricot halves on top. Cover the dish and bake in a 425-degree oven for about 15 minutes. Add the orange slices and serve. Serves 4 One Serving = Calories: 185 Carbohydrates: 23 Protein: 3 Fat: 7 Sodium: 79 Potassium: 526 Cholesterol: 0 Exchange Value: 1 Bread Exchange + 1 Fruit Exchange + 1 Fat Exchange Source: Holiday Cookbook, American Diabetes Association, ISBN 0-13-024894-0, by Betty Wedman, M.S.,R.D. -----