Our Recipes

Main Dishes
  - Breakfast
  - Casseroles
  - Pasta
  - Seafood
Baked Goods
  - Biscuits
  - Breads
  - Muffins
Soups & Creams
  - Soup Recipes
Fruits & Vegetables
  - Fruits
  - Salad Recipes
Desserts
  - Cake Recipes
  - Cookies
Munchies
  - Appetizers
  - Snacks
Holiday Food
  - Christmas
Side Dishes
  - Beverages
  - Cheese
  - Dressings
Special Diets
  - Diabetic
 
 

Recipe of Virgin Mimosa - Food Recipes

-- Extracted from Meal-Master (tm) v8.02 --

Title: VIRGIN MIMOSA
Categories : Beverages, Diabetic
Serving size: 1 servings Stephen Ceideburg 1 Granulated sugar 1/4 c Sparkling cider 1/4 c Fresh orange juice 1/2 Lemon, juice only 1 Lemon zest, for garnish, -optional Pour a small amount of sugar onto a saucer. Wet rim of a champagne glass and press glass, upside down, into the sugar, "frosting" the rim. Pour in cider, orange juice and lemon juice. Garnish with lemon zest, if desired. Per serving: 64 calories (3 percent from protein, 94 percent from carbohydrate, 3 percent from fat), 1 gram protein, 16 grams carbohydrate, less than 1 gram fat, 0 cholesterol, 3 milligrams sodium. Exchanges: 1 fruit. Makes 1 serving Naomi Kaufman Price writing in the Portland Oregonain's FOODday, 12/22/93. Posted by Stephen Ceideburg -----

 

FOOD RECIPES    

Copyright © 2004 Unlimited Ideas S.L. All Rights Reserved.