Recipe of Orange Muffins - Food Recipes

-- MasterCook Extracted --

ORANGE MUFFINS

Recipe By :
Serving Size : 12
Preparation Time :0:00
Categories : Diabetic Quickbreads Breadmaker

Ingredients - Preparation Method:

2 c Flour 2 ts Baking powder 1/2 ts Baking soda 1/4 ts Salt 1 tb Orange peel, grated 1 Eggs 3/4 c Orange juice 1/4 c Butter 1 tb Milk 1 t Vanilla Preheat oven to 400. Grease 12 muffin cups or line with paper liners; set aside. Combine dry ingredients (including orange peel) in medium bowl. Combine and add egg, orange juice, melted butter, milk, and vanilla; mix just until dry ingredients are moistened. Spoon batter into prepared cups, filling each cup 1/2 full. Bake 18-20 minutes, until golden brown. Let cool in pan on wire rack 5 minutes. Remove from pan. Serve warm or at room temperature. Nutrition information per muffin: 127 calories, 3 gm protein, 18 gm carbohydrate, 5 gm fat, 28 mg cholesterol, 196 mg sodium, 1 diabetic starch/bread exchange, 1 diabetic fat exchange Source: "Sugar-Free Desserts," the December 1992 issue of _Favorite All-Time Recipes_ magazine From the recipe files of Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator at net/node 004/005 - - - - - - - - - - - - - - - - - -