Recipe of Mixed Fruit Salad - Food Recipes

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Title: Mixed Fruit Salad
Categories : Diabetic, Low-cal, Salads, Fruits, Apples
Serving size: 16 servings 1 c Apples;chopped 1 c Bananas;sliced 8 oz Pineapple chunks;unsweetened --drained 1/2 c Raisins 1/2 c Celery;chopped 1/3 c Mayo;reduced calories 1 tb Lemon juice 16 Lettuce leaves;optional Combine all ingredients except lettuce leaves. Toss gently to coat, and chill 1 to 2 hours. Serve on lettuce leaves, if desired.
Serving size: 16 - 1/4 cup servings. Each serving may be exchanged for 1 Fruit. Pat Empson 05/24 11:08 am FOOD AND WINE BB TOPIC: FOOD SOFTWARE TIME: 05/24 11:25 AM TO: PAT EMPSON (PFXX29A) FROM: PAT EMPSON (PFXX29A) SUBJECT: MM-MORE APPLES